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| RECIPE FOR RED LOBSTER SESAME GINGER SEARED SALMON WITH ASIAN VEGETABLES |
Title: Red Lobster Sesame Ginger Seared Salmon With Asian Vegetables
Category: Restaurant
Instructions:
Red Lobster Sesame Ginger Seared Salmon with Asian Vegetables
4 ounces broccoli florets
4 ounces snow peas
8 ounces button mushrooms, sliced
2 ounces red bell pepper, cut into thin strips
Kosher salt
Fresh ground black pepper
4 (10- to 12-ounce) fillets fresh grouper, skinless
3 tablespoons vegetable oil
Chef Paul Prudhomme
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