|
|
| RECIPE FOR ARLINGTON INN VERMONT MAPLE SYRUP CHEESECAKE |
Title: Arlington Inn Vermont Maple Syrup Cheesecake
Category: Brand Name Recipes
Instructions:
Arlington Inn Vermont Maple Syrup Cheesecake
Source: The Arlington Inn, Arlington, Vermont
Crust
24 (5 x 2 1/2-inch) graham crackers
1 stick (1/2 cup) unsalted butter
1/2 cup pure maple syrup (preferably Grade B)
In a food processor finely grind graham crackers (you will have about 3 1/2 cups). Melt butter. In a large bowl stir together graham cracker crumbs, butter, and maple syrup and press evenly into bottom and up side of a 10-inch springform pan. Wrap bottom and side of pan with 2 layers of heavy-duty foil to avoid leakage.
Filling
32 ounces cream cheese, softened
1 cup pure maple syrup (preferably Grade B)
4 large eggs
1 tablespoon vanilla extract
1/2 cup heavy cream
Preheat oven to 350 degrees F.
In bowl of a standing mixer fitted with paddle attachment or in a food processor beat cream cheese on low speed, scraping down side of bowl occasionally, until smooth. Add syrup and eggs, one at a time, beating well after each addition. Add vanilla and cream and beat until just combined.
Pour filling into crust and bake in middle of oven 1 hour (cake will not be set in center but will set as it chills). Cool cake in pan on a rack. Chill cake, covered, at least 8 hours and up to 4 days.
Remove side of pan. Serve cheesecake in wedges, drizzled with maple syrup.
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
 |
|
| DESSERTS |
|
Why not finish your meal with a delicious dessert?
Whether it's Cheesecake, Ice Cream or even a rich Chocolate Cake, you're bound to find something here!
 Dessert List
|
|
| RECENT SEARCHES |
Most recent searches:
orange, chole/s-bread/s-bread/s-bread/s-steak salad, chole/s-chola, chole/s-sweater, bread, bread, chole/s-chole/s-chicken beryani, bread/s-chole/s-bread/s-sanjeev kapoor recepies, bread/s-bread/s-chole/s-bread/s-shahipaneer, chole/s-chole/s-bread/s-bread/s-sweetcorn, bread/s-chole/s-chole/s-discada, bread/s-chole/s-chole/s-briani, chole/s-chole/s-empanadas, bread/s-chole/s-chole/s-milkmaid recepies, bread/s-chole/s-bread/s-bread/s-plum jam, bread/s-bread/s-chole/s-mushoomr, bread/s-chole/s-chole/s-bread/s-vegetarian recipes, bread/s-chole/s-curry, chole/s-chole/s-chole/s-mango pickle, chicken tikka masala, bread/s-bread/s-chole/s-currents, chole/s-bread/s-chole/s-mexican beef liver, chole/s-bread/s-bread/s-chole/s-coconut cookies, chole/s-chole/s-chole/s-milk ice cream, bread/s-chole/s-chole/s-idli, chole/s-bread/s-chola batura, chole/s-bread/s-chole/s-chole/s-asparagus, chole/s-chole/s-bread/s-brie, bread/s-chole/s-chole/s-hummus, chole/s-bread/s-chole/s-bread/s-bread/s-shondas, bread/s-bread/s-chole/s-icing, chole/s-vegetraian risotto, chole/s-chole/s-chole/s-chole/s-hyderabadi currie, chole/s-chole/s-chicken appitizers, chole/s-bread/s-chole/s-chole/s-pudding, chole/s-chole/s-chole/s-taste of india, chole/s-bread/s-bread/s-by recipe, chole/s-bread/s-bread/s-indian receipes, bread/s-chole/s-southwestern dessert, chole/s-chole/s-chole/s-carrots
|
|
|
|
